Description: 1970 Mastering the Art of French Cooking by Julia Child and Simone Beck Vol. 2 Good shape, No names or doodles noted. SHIPS FAST
Price: 25.46 USD
Location: Richland, Washington
End Time: 2024-11-15T22:24:32.000Z
Shipping Cost: 5.6 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Mastering the Art of French Cooking
Book Series: Mastering the Art of French Cooking
Original Language: English
Item Length: 6 in
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Item Height: 9.5 in
Features: Illustrated
Topic: Cooking, French Cuisine
Item Width: 1.5 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Alfred A. Knopf
Intended Audience: Adults
Edition: Revised Edition
Publication Year: 1970
Type: Cookbook
Era: 1970s
Author: Julia Child, Simone Beck
Genre: Cookbooks
Country/Region of Manufacture: United States
Item Weight: 2 pounds
Number of Pages: 624