Description: Product Category : Books ISBN : 0252071921 Title : A History of Cooks and Cooking (The Food Series) EAN : 9780252071928 Authors : Symons, Michael Binding : Paperback Publisher : University of Illinois Press Publication Date : 2004-01-10 Pages : 400 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 24.95 Height : 0.9500 inches Width : 6.0600 inches Length : 9.0000 inches Weight : 1.2100 pounds Condition : Acceptable light wear
Price: 8.99 USD
Location: Tucson, Arizona
End Time: 2024-12-20T20:26:43.000Z
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: History of Cooks and Cooking
Number of Pages: 400 Pages
Language: English
Publisher: University of Illinois Press
Publication Year: 2003
Topic: History
Item Height: 1.2 in
Illustrator: Yes
Genre: Cooking
Item Weight: 18.1 Oz
Author: Michael Symons
Item Length: 9 in
Book Series: The Food Ser.
Item Width: 6 in
Format: Trade Paperback
