Description: Available is this 384 page hardcover titled "Bull Cook and Authentic Historical Recipes and Practices" by George and Berthe Herter and published by Herter's of Waseca, Minnesota this being the 17th printing. Thank you for looking. All items will be packaged carefully for protection from moisture and rough handling.
Price: 12 USD
Location: Nampa, Idaho
End Time: 2024-11-13T03:42:09.000Z
Shipping Cost: 7.13 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Bull Cook and Authentic Historical Recipes and Practices
Signed: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Herter's
Intended Audience: Adults
Publication Year: 1971
Format: Hardcover
Language: English
Author: George Leonard Herter and Berthe Herter
Features: Illustrated
Genre: Cookbooks, Food & Drink, Leisure, Hobbies & Lifestyle
Country/Region of Manufacture: United States
Topic: Cooking