Description: Chocolatier Magazine September 1998 10 Best Pastry Chefs In America. Good condition with normal cosmetic wear and lots of life and use left in it. Please see all photos as they are part of description.
Price: 4.99 USD
Location: Hot Springs Village, Arkansas
End Time: 2024-12-05T22:40:52.000Z
Shipping Cost: N/A USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Name: Chocolatier
ISSN: 0887-591X
Publisher: Haymarket Group Ltd.
Publication Month: September
Publication Year: 1998
Language: English
Issue Number: 3
Volume: 15
Contributors: Adrienne Welch & Lisa Yokelson
Features: Illustrated
Genre: Cooking
Topic: Pastry
Country/Region of Manufacture: United States
Unit Quantity: 1
