Description: Classic Restaurants of Evansville, Indiana, American Palate, Paperback Nestled in a horseshoe bend along the Ohio River, Evansville bestrides the border between the Mid-South and the Midwest. This location allowed the city to build a culinary tradition all its own. For generations, cherished eateries like Turoni's, House of Como and Hilltop Inn have served delicious and unique local fare like brain sandwiches, cracker-crisp thin crust pizza, Ski slushies, burgoo and more. In recent years, revitalized historic districts have housed cafés, coffeehouses and breweries that hearken back to Evansville's past even as they embrace the present and look to the future. Historian and University of Southern Indiana professor Kristalyn Shefveland explores the historic restaurants and contemporary legends that define two centuries of Evansville's food history.
Price: 14.29 USD
Location: Columbia, South Carolina
End Time: 2024-11-06T21:40:27.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: Unbranded
MPN: 9781467140850
Book Title: Classic Restaurants of Evansville
Number of Pages: 128 Pages
Language: English
Publisher: Arcadia Publishing
Publication Year: 2020
Item Height: 0.4 in
Topic: Individual Chefs & Restaurants, General
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 0.4 Oz
Author: Not Available
Item Length: 9 in
Book Series: American Palate Ser.
Item Width: 6 in
Format: Trade Paperback
