Description: Cookin' USA Cookbook Vol 5By Merle Ellis Emerald Entertainment, 1993, 208 pages Condition as shown in photos. Comb bound softcover. Plastic comb is good. Very slight shelf wear. No markings. Cookin' USA was a daily half-hour cooking show hosted by food authority, Merle Ellis (1934 - 2010). The show and this book feature recipes from new and unusual cookbooks, emphasizing regional American cuisine. On each show, two recipes were prepared from the featured cookbook, with money saving consumer advice, new kitchen products and interviews with experts. Recipes / Guests / Products / Tricks of the Trade are listed by show in numerical order. Includes:Moroccan Tuna and Frisee SaladIcebox Pickle MixVeal Curry with Honeydew MelonPoppy Seed Cake with Rose WaterLiver Marinara
Price: 12.5 USD
Location: Birmingham, Alabama
End Time: 2024-11-17T11:25:38.000Z
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Restocking Fee: No
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Item must be returned within: 60 Days
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Book Title: Cookin' USA Vol 5
Book Series: Cookin' USA
Narrative Type: Nonfiction
Original Language: English
Publisher: Emerald Entertainment
Intended Audience: Young Adults, Adults
Publication Year: 1993
Type: Cookbook
Format: Paperback
Language: English
Era: 1990s
Author: Merle Ellis
Features: Comb Bound
Genre: Cookbooks, Food & Drink
Topic: Classic Recipes, Cooking, Food, Television
Country/Region of Manufacture: United States
Number of Pages: 208
