Description: Further DetailsTitle: Delia's Complete Cookery CourseCondition: NewEAN: 9780563362494ISBN: 9780563362494Publisher: BBC BooksFormat: PaperbackRelease Date: 03/05/1992Item Height: 234mmItem Length: 156mmItem Width: 41mmItem Weight: 770gAuthor: Delia SmithLanguage: EnglishSubtitle: kitchen classics from the Queen of CookeryISBN-10: 0563362499Description: Delia is renowned for her tried-and-tested, foolproof recipes. The Complete Cookery Course is the book that has taken pride of place in kitchens for over 30 years. It's a cookbook that you will return to again and again, including recipes for all-time classics like Taramasalata, Boeuf Bourguignonne, Gratin Dauphinois and Rich Bread and Butter Pudding. As clear and comprehensive as ever, Delia’s recipes are suitable for beginners as well as more experienced cooks, providing you with all you need for a lifetime of cooking and eating well. To celebrate the 30th anniversary of the first publication of the omnibus edition and sales of over 6 million copies across all editions, Delia’s Complete Cookery Course has been re-issued with a fresh, new jacket.Country/Region of Manufacture: GBGenre: Food & DrinkRelease Year: 1992 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
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Location: 60543
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Publication Name: Delia's Complete Cookery Course
Title: Delia's Complete Cookery Course
EAN: 9780563362494
ISBN: 9780563362494
Release Date: 03/05/1992
Release Year: 1992
Subtitle: kitchen classics from the Queen of Cookery
ISBN-10: 0563362499
Country/Region of Manufacture: GB
Edition: 2
Book Title: Delia's Complete Cookery Course : Classic Edition
Number of Pages: 640 Pages
Language: English
Publisher: Penguin Random House
Item Height: 1.8 in
Publication Year: 1992
Topic: General
Illustrator: Yes
Features: Revised
Genre: Cooking
Item Weight: 27.8 Oz
Author: Delia Smith
Item Length: 9.3 in
Item Width: 6.2 in
Format: Trade Paperback
