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Delia's Complete Cookery Course: kitchen classics from the Queen of Cookery by D

Description: Delia's Complete Cookery Course by Delia Smith Delias all-time classic bestseller and the essential bible for cooks of all abilities. Re-issued with a fresh, new jacket.International publishing phenomenon Delia Smith is renowned for her tried-and-tested, fool-proof recipes - and this comprehensive guide to cooking, with recipes that will become kitchen stalwarts, is no exception. Guaranteed to become a go-to recipe book generation after generation, this is the perfect gift for anyone who loves cooking and eating - or treat yourself!Straightforward cooking from Delia. Full of great recipes. A welcome addition to the bookcase -- ***** Reader reviewThis has to be the most trusted and reliable cookery book ever -- ***** Reader reviewEvery home should have a Delia cookery book -- ***** Reader reviewA one-stop cookbook -- ***** Reader review*************************************************************************The Complete Cookery Course is the book that has taken pride of place in kitchens for over 30 years.Its a cookbook that you will return to again and again, including recipes for all-time classics like Taramasalata, Flaky Fish Pie, Christmas Pudding, crunchy Roast Potatoes, Boeuf Bourguignonne, Gratin Dauphinois and Rich Bread and Butter Pudding.As clear and comprehensive as ever, Delias recipes are suitable for beginners as well as more experienced cooks, providing you with all you need for a lifetime of cooking and eating well. FORMAT Hardcover LANGUAGE English CONDITION Brand New Author Biography Delia Smith is Britains bestselling cookery writer, whose books have sold over 21 million to date. She began her writing career 40 years ago on the Daily Mirror and since then has presented very many cookery series on television and published numerous bestselling cookery books including Delia Smiths Cookery Course, Summer and Winter Collections, The Vegetarian Collection, Delias How to Cook and Delias Happy Christmas among others.After a five-year break in 2003 to concentrate on Norwich City Football Club (where she is a director) and Canary Catering, Delia returned in 2008 with a new BBC TV series and the fastest-selling cookery book of all time, How to Cheat at Cooking. Her Complete How to Cook was released in 2009 to celebrate 40 years of writing recipes and was voted the Most Useful Cookery Book of All Time. She was also awarded a CBE for her services to the food industry. Delia is married to the writer and editor, Michael Wynn Jones. They live in Suffolk. Promotional "Headline" Delias all-time classic bestseller and the essential bible for cooks of all abilities. Re-issued with a fresh, new jacket. Details ISBN178594715X Author Delia Smith Pages 640 Language English ISBN-10 178594715X ISBN-13 9781785947155 Format Hardcover DEWEY 641.5 Publisher Ebury Publishing Year 2020 Publication Date 2020-12-17 UK Release Date 2020-12-17 Place of Publication London Country of Publication United Kingdom AU Release Date 2020-12-17 NZ Release Date 2020-12-17 Subtitle kitchen classics from the Queen of Cookery Illustrator Gillian Flint Birth 1939 Affiliation Center for Development Research (ZEF), University of Bonn, Germany Position Assistant Professor Qualifications PsyD Imprint BBC Books Alternative 9780563362494 Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:131159074;

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Location: Melbourne

End Time: 2024-12-09T03:47:47.000Z

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ISBN-13: 9781785947155

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Book Title: Delia's Complete Cookery Course

Item Height: 240mm

Item Width: 165mm

Author: Delia Smith

Format: Hardcover

Language: English

Topic: Cooking

Publisher: Ebury Publishing

Publication Year: 2020

Genre: Cookbooks

Item Weight: 919g

Number of Pages: 640 Pages

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