Description: Design and Layout of Foodservice Facilities - Hardcover - GOOD Product Id:0471292095 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.95 USD
Location: Montgomery, Illinois
End Time: 2025-01-14T03:07:26.000Z
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Brand: Unbranded
Book Title: Design and Layout of Foodservice Facilities
MPN: Does not apply
Item Length: 11.1in
Item Height: 1in
Item Width: 8.7in
Author: John C. Birchfield, Raymond T. Sparrowe
Publication Name: Design and Layout of Foodservice Facilities
Format: Hardcover
Language: English
Features: Revised
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 2002
Type: Textbook
Item Weight: 35.5 Oz
Number of Pages: 336 Pages
