Description: This educational book titled "Differentiating Instruction with Menus-Science, Grades 3-5" is a new edition study guide that provides curricula and teaching methods for science and language arts. From the publisher Prufrock Press, it is authored by Laurie Westphal and has 150 pages. The book has a height of 0.3 inches, length of 11 inches, and width of 8.5 inches. It weighs 14.5 ounces, is written in English, and is suitable for high school and elementary school students. The book is part of the "Differentiating Instruction with Menus Ser." series and was published in 2016. It includes menus, rubrics, and assessment lists that cater to the needs of diverse learners. The format of the book is trade paperback and it falls under the categories of textbooks, education, and reference as well as study guides and test prep.
Price: 9 USD
Location: Houston, Texas
End Time: 2024-11-29T03:26:40.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Educational Level: High School, Elementary School
Number of Pages: 150 Pages
Language: English
Publication Name: Differentiating Instruction with Menus-Science, Grades 3-5
Publisher: Prufrock Press
Publication Year: 2016
Subject: Curricula, Teaching Methods & Materials / Science & Technology, Teaching Methods & Materials / Language Arts
Item Height: 0.3 in
Features: New Edition
Item Weight: 14.5 Oz
Type: Study Guide
Subject Area: Education
Author: Laurie Westphal
Item Length: 11 in
Series: Differentiating Instruction with Menus Ser.
Item Width: 8.5 in
Format: Trade Paperback
