Description: Everyday Foods - Harris & Lacey - Vintage Home Economics Science Book - 1944 In Good Condition Please subscribe to my store Thank you This vintage hardcover book titled "Everyday Foods" is a treasure for those interested in home economics and cooking. Written by Elizabeth Lacey Speer and Jessie W. Harris, this revised edition is a nonfiction narrative type book that was published in 1944 by Houghton Mifflin Harcourt. The book covers topics related to food and cooking. It is personalized and inscribed. This book is a must-have for collectors of vintage cookbooks and those interested in the history of home economics.
Price: 19.99 USD
Location: Lobelville, Tennessee
End Time: 2024-12-20T13:40:30.000Z
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Everyday Foods
Signed: No
Book Series: NA
Narrative Type: Nonfiction
Publisher: Houghton Mifflin Harcourt
Original Language: English
Intended Audience: Young Adults
Inscribed: Yes
Edition: Revised Edition
Vintage: Yes
Publication Year: 1944
Type: Text Book
Format: Hardcover
Language: English
Era: 1940s
Author: Jessie W. Harris, Elizabeth Lacey Speer
Personalized: Yes
Features: Hardcover
Genre: Cookbooks
Topic: Food
Country/Region of Manufacture: United States