Description: Savor the flavors of the Land Down Under with "Food of Australia: Authentic Recipes from the Australian & Oceanian Region." This vintage hardcover cookbook, published in 1996 by Periplus Editions, offers a diverse collection of regional and ethnic dishes that will transport your taste buds to the rich and varied culinary landscape of Australia. Featuring 144 pages of mouth-watering recipes, the book is filled with illustrations that guide you through the steps of each dish. With its standard edition status, this nonfiction gem is perfect for adults with a passion for cooking and a curiosity about Australian cuisine. The book is in English and measures 8 inches in height and 9 inches in width. Contemporary Recipes from Australia's Leading Chefs.
Price: 12.49 USD
Location: Palm Desert, California
End Time: 2025-01-03T17:43:40.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: Not Signed
Book Title: Food of Australia : Authentic Recipes from the Land Down under
Book Series: Cooking
Original Language: English
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Item Height: 8 in
Personalized: No
Features: Illustrated
Topic: Regional & Ethnic / Australian & Oceanian
Item Width: 9 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Periplus Editions
Intended Audience: Adults
Inscribed: No
Edition: Standard
California Prop 65 Warning: 731
Publication Year: 1996
Type: Cook Book
Illustrator: Yes
Era: 1990s
Author: Various Chefs
Genre: Cooking
Country/Region of Manufacture: Singapore
Number of Pages: 144 pages
Personalization Instructions: Merry Christmas is written on the first page.
