Description: Handbook of Food Fortification and Health : From Concepts to Public Health Applications, Hardcover by Preedy, Victor R. (EDT); Srirajaskanthan, Rajaventhan (EDT); Patel, Vinood B. (EDT), ISBN 1461470757, ISBN-13 9781461470755, Like New Used, Free shipping in the US This handbook examines all manifestations of food fortification, covering definitions of fortifications, fortified foods, beverages and nutrients, micronutrients, biofortification, impact on individuals, public health concepts and issues and food chemistry.
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End Time: 2025-01-16T21:57:09.000Z
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Book Title: Handbook of Food Fortification and Health : From Concepts to Publ
Author: Preedy, Victor R. (EDT); Srirajaskanthan, Rajaventhan (EDT); Pate
Language: english
