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Japanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi Knife

Description: You can make the best sashimi. Your cooking will go through a dramatic change! This is the Takohiki knife. Takohiki has a straighter blade line than Yanagiba. The blade is narrow, so it is easy to separate from the knife. Another advantage is that it does not shorten when sharpened. Blue steel is slightly harder than white steel, so it retains its sharpness for longer. The size is measured from the tip of the blade to the gusset (the gap between the handle and the knife), not the length of the blade. It is made of Japanese swords (Samurai Katana) technique for a long time, then it feature tough and sharpness. You can cook more easily to use this Japanese kitchen knife Aritsugu. Because they can cut any ingredients your own way without changing their tastes and shapes. *The image contains a watermark. *Reproduction or appropriation of HTML, images and photographs from within this site is prohibited. ----- Brand:Tsukiji Aritsugu (made in Japan)All our items are 100% authentic. Content:One knife, paper box and the Aritsugu wrapping paper*No Saya case(sheath) Type:Betsuuchi Takohiki Use:Fish (Sushi and Sashimi) Edge angle:Single-edged Blade material:Blue steel #2 Bolster material:Black water buffalo-horn bolster Handle material:Magnolia Total length:Approx.385 mm (15.15") Blade length:Approx.240 mm (9.5") Blade width:Approx.22 mm (0.86") Black thickness:Approx.3 mm (0.11") Weight:Approx.110 g (3.88 oz) HRC (Hardness Rockwell C scale):62+- Item number:AT012 Since all products are uniquely crafted, minor variation in color and finish can occur. ----- *Care Instructions Wash well before first useHand wash in warm soapy waterHone regularlySharpen to get the best cut every time ----- *How about having your name engraved on the blade? It is a free service. You can choose your name or something else you would like written on your Japanese knife. You can have it done in English, Kanji or Katakana. The clients who ordered it were all very satisfied. Choosing to have your name engraved on a Japanese specialty knife would make it a quite unique. How about sending it as a wedding gift, birthday gift or when congratulating the opening of a new business? ----- *Aritsugu cutlery This is Aritsugu made of the best steel and by artisans with their high technique. It has been inherited technique making Japanese sword since 1560, and it is a top position as the knife maker in Japan even now. Their swords had very sharp edged, so they dedicated them to Japanese emperor. The steels are so sharpness and tough at the tip of a knife, but the stainless steels and ceramics aren't. When the chefs use Aritsugu, they can cut any ingredients to bring out the flavor and they also have their imaginations and widen their idea more. That is the reason why the first-class chefs around the world love Aritsugu. Of course, you can use it as a household kitchen knife. All our items are 100% authentic. ----- *Important for international customers If a buyer located in different countries, we inform buyers that additional duties and taxes (such as those charged at customs) may apply. This is to make it clear to buyers that they may be responsible for paying these additional fees. Please check your country tax fee. ----- *Shipping Free International Shipping Japan Post EMS (with registered, tracking number and insurance) ----- *Return Policy You may return or exchange items in their new or original condition within 30 days of purchase. We do not reimburse any return shipping costs. Please note that we may request. You to send pictures of damaged or defective merchandise. ----- *About Us Tokyo Export Co., Ltd. (Japanese company) We support "Aritsugu" from Tokyo Tsukiji outer market. We have so many knives and cookware, we sell genuine products only. You can trust us and enjoy your shopping. If you have any problem or concerns, please contact us before you open case or leave feedback. Your satisfaction is important to us. Thank you.

Price: 324 USD

Location: Tokyo, null

End Time: 2024-11-04T05:54:48.000Z

Shipping Cost: 0 USD

Product Images

Japanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi KnifeJapanese Chef Knife Aritsugu Takohiki Betsuuchi 240mm9.5" Blue Steel Sushi Knife

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Number of Items in Set: 1

Blade Length: 9 in

Color: Metal

Blade Edge: Straight

Material: Blue steel

MPN: AT012

Food Compatibility: Fish, Vegetable, Meat

Brand: Aritsugu

Personalize: Yes

Type: Chef's Knife

Manufacturer Warranty: 3 Months

Making Method: Handmade

Model: Takohiki

Country/Region of Manufacture: Japan

Handle Material: Magnolia

Personalization Instructions: Aritsugu will engrave the name on the blade by their hands.(Free service)

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