Description: Jewish Cooking: Traditional Recipes for the Contemporary Cook - Hardcover - GOOD Product Id:1858336783 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
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Location: Montgomery, Illinois
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Book Title: Jewish Cooking : Traditional Recipes for the Contemporary Cook
Author: Bhb International Staff
Format: Hardcover
Language: English
Topic: Regional & Ethnic / Jewish & Kosher
Publisher: Continental Enterprises Group, Incorporated (Ceg)
Publication Year: 1997
Genre: Cooking
Number of Pages: 72 Pages