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Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy

Description: payment | shipping rates | returns Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations: More Than 80 Recipes for Cookies, Pies, Cakes, Ice Cream, and More! Product Category : Books ISBN : 9781617690808 Title : Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations: More Than 80 Recipes for Cookies, Pies, Cakes, Ice Cream, and More! EAN : 9781617690808 Authors : Bullock-Prado, Gesine Binding : Hardcover Publisher : Harry N. Abrams Publication Date : 2015-03-03 Pages : 224 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 35.00 Height : 1.0000 inches Width : 9.1000 inches Length : 9.2000 inches Weight : 2.2500 pounds Condition : Very Good About halfpricebooksinc Selling quality books and media since 1972. Customer service is our top priority! Payment We accept several payment types. They are shown above. Shipping Please click the "Shipping and Payments" tab above for details. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. You have 60 days from purchase to request a refund. © 2024 halfpricebooksinc

Price: 14.38 USD

Location: Dallas, Texas

End Time: 2024-12-15T16:12:03.000Z

Shipping Cost: 0 USD

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Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Book Title: Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free and Healthy Variations : More Than 80 Recipes for Cookies, Pies, Cakes, Ice Cream, and More!

Number of Pages: 224 Pages

Language: English

Publisher: Stewart, Tabori & Chang

Item Height: 1 in

Topic: Specific Ingredients / Natural Foods, Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking

Publication Year: 2015

Illustrator: Yes

Genre: Cooking

Item Weight: 39.3 Oz

Item Length: 9.2 in

Author: Gesine Bullock-Prado

Item Width: 9.2 in

Format: Hardcover

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