Description: Immerse in Louisiana's vibrant culinary culture with the LSU Alumni Cookbook. This 1st edition from 1976 offers authentic Cajun and Creole recipes, bound in a nostalgic spiral format. • Authentically Cajun & Creole • 1st Edition, 1976 • Spiral-bound for easy use • Curated by LSU Alumni • Nostalgic culinary journey Vintage item with signs of aging use. Wear to the ink on the front cover. Tears on both covers at the top and bottom ring. Stains on the both covers. Ghost pencil mark on title page Some staining on page edges Smear on the last page Some staining and writing inside. This LSU Alumni Cookbook titled "Tiger Bait Louisiana Cajun Creole" offers a delightful collection of recipes from mixed authors, covering various cuisines of the state. The book was published in 1976 and is a vintage piece with a spiral binding that allows it to lay flat on a kitchen counter while cooking. It contains 302 pages with recipes ranging from appetizers to desserts, and the language used is English. Whether you're a fan of traditional Louisiana dishes or looking to explore a new cuisine, this cookbook is a perfect addition to your collection. Don't miss out on the opportunity to own this amazing piece of culinary history!
Price: 54.95 USD
Location: Hammond, Louisiana
End Time: 2024-10-23T22:02:19.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: NA
Book Title: Tiger Bait
Book Series: Cookbook
Original Language: English
Vintage: Yes
Personalize: No
Format: Paperback
Unit Type: Unit
Language: English
Personalized: No
Features: Spiral Bound
Topic: Cooking, Food
Unit Quantity: 1
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Independently Published
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: Limited Edition, First Printing
California Prop 65 Warning: NA
Publication Year: 1976
Type: Activity Book
Literary Movement: Cooking Cajun
Illustrator: NA
Era: 1970s
Author: LSU Alums, Louisiana State University Alumni Federation, LSU Home Economics Alumni Association, LSU Alumni and Friends, Louisiana State University & A&M College
Genre: Cookbook, Cookbooks
Country/Region of Manufacture: United States
Personalization Instructions: None
Number of Pages: See Description
