Description: This book is a must-have for any French cuisine enthusiast. Written by Julia Child, this 13th printing of "Mastering The Art of French Cooking" is a gem for collectors and foodies alike. The book is filled with detailed instructions on how to prepare delicious French dishes, and it comes with a dust jacket to protect it. The book is written in English and covers a variety of topics related to cooking, including recipes for all occasions. Whether you're a beginner or an experienced chef, this book is a great addition to your collection. It belongs to the "Books & Magazines" and "Antiquarian & Collectible" categories, and it's a valuable resource for anyone interested in French cuisine. Good hardcover and dust jacket Knopf 1966 13th printing
Price: 19.99 USD
Location: Montpelier, Vermont
End Time: 2024-12-06T19:31:12.000Z
Shipping Cost: 7.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Language: French
Subject: Cooking
