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Nutritional Foundations and Clinical Applications : A Nursing Approach by Sylvia

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Nutritional Foundations and Clinical Applications : A Nursing Approach by SylviaNutritional Foundations and Clinical Applications : A Nursing Approach by SylviaNutritional Foundations and Clinical Applications : A Nursing Approach by SylviaNutritional Foundations and Clinical Applications : A Nursing Approach by Sylvia

Item Specifics

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Number of Pages: 448 Pages

Publication Name: Nutritional Foundations and Clinical Applications : a Nursing Approach

Language: English

Publisher: Elsevier-Health Sciences Division

Subject: Nursing / Nutrition, Nutrition, Diet Therapy

Publication Year: 2019

Type: Textbook

Item Length: 10.9 in

Author: Sylvia Escott-Stump, Suzanne Dorner, Michele Grodner

Subject Area: Medical

Item Width: 8.5 in

Format: Trade Paperback

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