Description: The Best Recipe: American Classics Author: The Editors of Cook's Illustrated Title: The Best Recipe: American Classics Publication: Brookline, Massachusetts: Boston Common Press, (2002) Description: Hardcover. First edition. Illustrations by John Burgoyne. Photography by Carl Tremblay. Front cover photograph by Christopher Hirsheimer. Quarto. ix, 421pp. Fine in a fine dust jacket. Seller ID: 552845 Between the Covers Between the Covers has been selling books for more than 30 years. Today we offer a wide ranging inventory, from Modern First Editions to General Used Books to Rare Archival Collections. We are active members of the Antiquarian Booksellers' Association of America (ABAA) and the International League of Antiquarian Booksellers (ILAB). Terms All orders ship within two business days. Standard mail is USPS Media Mail. Expedited and international shipping are also available. We offer combined shipping on multiple orders. All books are guaranteed to be as described or they may be returned within 30 days of receipt for a full refund. This listing was created by Bibliopolis.
Price: 20 USD
Location: Gloucester City, New Jersey
End Time: 2024-12-27T02:10:52.000Z
Shipping Cost: 5 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Author: The Editors of Cook's Illustrated
Publisher: Boston Common Press
Year Printed: 2002
Special Attributes: 1st Edition, Dust Jacket
Binding: Hardcover
Language: English
Original/Facsimile: Original