Description: On Cooking: Techniques from Expert Chefs by Labensky, Sarah R. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 7.55 USD
Location: Aurora, Illinois
End Time: 2025-01-09T12:41:37.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Binding: Hardcover
Weight: 6 lbs
Product Group: Book
IsTextBook: Yes
Edition: 2
Book Title: On Cooking : Techniques from Expert Chefs
Number of Pages: 1125 Pages
Language: English
Publisher: Prentice Hall PTR
Topic: General, Methods / Canning & Preserving
Item Height: 1.6 in
Publication Year: 1998
Illustrator: Yes
Genre: Cooking
Item Weight: 96.8 Oz
Type: Training Guide
Author: Sarah R. Labensky, Steven R. Labensky, Alan M. Hause
Item Length: 11.1 in
Item Width: 8.5 in
Format: Hardcover
