Description: Quantity Food Production, Planning, and Management, 3rd Edition by Knight. Book in excellent condition.
Price: 25.75 USD
Location: Poughkeepsie, New York
End Time: 2024-12-30T08:49:43.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Quantity Food Production, Planning, and Management, 3rd Edition
Narrative Type: Hospitality, Travel & Tourism
Genre: N/A
Intended Audience: N/A
Subject: Hospitality, Travel & Tourism
Item Length: 9.4in.
Item Height: 1.3in.
Item Width: 7.8in.
Author: Lendal H. Kotschevar, John B. Knight
Publication Name: Quantity : Food Production, Planning, and Management
Format: Hardcover
Language: English
Features: Revised
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 2000
Type: Textbook
Item Weight: 38.3 Oz
Number of Pages: 512 Pages
