Description: Les Petits Secrets de ma Grande Cuisine Author: Oliver, Raymond Title: Les Petits Secrets de ma Grande Cuisine Publication: Paris: Editions de Vecchi, 1978 Description: Hard Cover. Very Good. 254 pp. 24.5 x 17 cm. Photo illustrated paper covered boards with titling in red and yellow on cover and spine; text in French. Some sunning and light soil to spine, with light rubbing and bumping to spine ends and corners of boards. Moderate age toning to edges of text block. Moderate toning throughout interior, especially around edges of text block. Interior clean and unmarked. Binding firm. Seller ID: 627879 Subject: Cooking, New Additions Munster & Company, LLC With over 20 years of experience in buying and selling used and rare books, Munster & Company is a family owned business located in Corvallis, Oregon, USA. Our inventory is broad, but currently features a robust number of titles on mathematics, science, book reference material, and signed books, many of which are first editions. We pride ourselves on our customer service, regardless of whether you're buying a $15 book or a $1,500 book. All orders are packaged with care and shipped via USPS within two business days. Our standard shipping is USPS Media Mail, but Expedited and International shipping are also available. We also offer combined shipping on multiple orders. All items are guaranteed to be as described, otherwise they can be returned within 30 days for a full refund. We are proud members of the ABAA (Antiquarian Booksellers Association of America) and ILAB (International League of Antiquarian Booksellers), and adhere to these associations' ethical guidelines and conditions of sale.This listing was created by Bibliopolis.
Price: 25 USD
Location: Corvallis, Oregon
End Time: 2025-01-05T22:03:39.000Z
Shipping Cost: 1.95 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Author: Oliver, Raymond
Publisher: Editions de Vecchi
Year Printed: 1978
Binding: Hardcover
Language: English
Subject: Cooking