Description: Title: Lidia's Italy in AmericaAuthor(s): Lidia Bastianich and Tanya Bastianich ManualiPublisher: KnopfYear: 2011 (First Edition)Format: HardcoverLanguage: EnglishPages: 359Approx. Size: 9.4 x 8.25 x 1 inches CONDITION DESCRIPTION: Overall pre-owned item is in very good to like-new condition. Hardcover is in excellent shape with light rubbing to corners. Dust jacket is included with minimal wear and some sun fading to spine. Page edges of text block is like new, very clean. Internal pages are in very good condition with crisp pages; small stains on the front endpapers and on page 248 found. Please note this item is signed and inscribed by the author/chef in marker on the title page (see photos). After a quick inspection no notes, highlights, or tears found. Binding is secure. Please view all photos for these and additional condition reporting. FROM PUBLISHER: From one of America's most beloved chefs and authors, a road trip into the heart of Italian American cooking today—from Chicago deep-dish pizza to the Bronx's eggplant parm—celebrating the communities that redefined what we know as Italian food. As she explores this utterly delectable and distinctive cuisine, Lidia shows us that every kitchen is different, every Italian community distinct, and little clues are buried in each dish: the Sicilian-style semolina bread and briny olives in New Orleans Muffuletta Sandwiches, the Neapolitan crust of New York pizza, and mushrooms (abundant in the United States, but scarce in Italy) stuffed with breadcrumbs, just as peppers or tomatoes are. Lidia shows us how this cuisine is an original American creation and gives recognition where it is long overdue to the many industrious Italians across the country who have honored the traditions of their homeland in a delicious new style. SELLER DETAILS: 1. Please read condition description and view all photos. The item in the photos is the actual item you will receive. We take the time to photograph and describe all of our products so you know exactly what you are purchasing; no stock photos or generic condition descriptions are used. All items are photographed in natural light and never edited other than size cropping. 2. Free for buyer Domestic Economy USPS Media Mail Shipping. Please be sure your address is correct and USPS verified. Items returned to us due to address error will require a shipping fee to be paid by the buyer for us to resend the item. All book/ephemera items are shipped securely and tightly (no loose packing). To be more kind to our environment we pack our items in both clean, reused plastic and corrugated boxes. We do not print a packing slip so to request one please leave us a note. We are a very small, independent seller/collector so we process orders quickly and hand off packages to USPS same or next business day depending on the time orders are placed (EST). 3. If you're unsure about condition or would like more photos please send us a message, we're happy to help. Contact us if you have any additional questions about our items.
Price: 18.14 USD
Location: Wethersfield, Connecticut
End Time: 2024-11-11T18:16:41.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Signed By: Lidia Bastianich
Signed: Yes
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Inscribed: Yes
Intended Audience: Young Adults, Adults
Edition: First Edition
Vintage: No
Type: Cookbook
Era: 2010s
Features: Dust Jacket
Country/Region of Manufacture: United States
Book Title: Lidia's Italy in America : a Cookbook
Number of Pages: 359 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Publication Year: 2011
Topic: Individual Chefs & Restaurants, Regional & Ethnic / American / General, Regional & Ethnic / Italian
Item Height: 1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 40.6 Oz
Author: Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Item Length: 9.4 in
Item Width: 8 in
Format: Hardcover