Description: Transport yourself to the enchanting world of French cuisine with "Simple French Food" by Richard Olney. This vintage Penguin cookbook, originally published in 1984, offers a delightful collection of recipes that celebrate the beauty of simple, authentic flavours. From classic dishes to modern interpretations, this 352-page book is a must-have for young adults and adults alike who appreciate the art of cooking. Whether you're a seasoned chef or a culinary enthusiast, this English-language cookbook is sure to inspire your next gastronomic adventure. Please note: first page as per photo is coming loose. All other pages are in tact. Thank you for purchasing from A-ZCollective
Price: 29 AUD
Location: Caringbah, NSW
End Time: 2024-11-21T06:45:42.000Z
Shipping Cost: 17.96 AUD
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Item Specifics
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Book Title: Simple French Food
Narrative Type: Non-Fiction
Publisher: Penguin Books Ltd
Original Language: English
Intended Audience: Young Adults, Adults
Vintage: Yes
Publication Year: 1984
Type: Activity Book
Format: Paperback
Language: English
Item Height: 198mm
Author: Not Available
Genre: Cookbooks, French Cuisine
Topic: Food, Cooking by Ingredient
Country/Region of Manufacture: United Kingdom
Item Width: 129mm
Item Weight: 238g
Number of Pages: 352 Pages
