Description: This hardcover book titled "The Art of Jewish Cooking" by Jennie Grossinger is a must-have for any culinary enthusiast interested in Jewish cuisine. Published by Random House in 1958, this book is filled with delicious recipes, cooking techniques, and beautiful illustrations. This book is preowned and the cover does have signs of wear with minor deterioration and some staining throughout the book. Please be sure to note any imperfections and feel free to ask any questions prior to purchasing. Thanks!
Price: 24.99 USD
Location: Pico Rivera, California
End Time: 2024-11-13T04:47:44.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1958
Type: Cooking
Format: Hardcover
Subject Area: Cooking
Language: English
Publication Name: The Art of Jewish Cooking
Author: Jennie Grossinger
Features: 1st Edition, Illustrated
Publisher: Random House
Country/Region of Manufacture: United States
Subject: Jewish Cooking
Number of Pages: 229 Pages