Description: This vintage cookbook titled "The Art of Polish Cooking" by Alina Zeranska is a must-have for anyone interested in Polish cuisine. Filled with traditional recipes and tips, this cookbook is perfect for young adults and adults alike who want to explore the flavors of Poland. The hardcover book with dust jacket was published by Doubleday & Company in 1968 and is a first edition. It features recipes for classic Polish dishes, such as pierogi and kielbasa, and is a great addition to any cookbook collection. Don't miss out on the chance to bring a taste of Poland into your kitchen with "The Art of Polish Cooking."
Price: 7.2 USD
Location: Orange, Virginia
End Time: 2024-11-23T03:28:34.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The Art Of Polish Cooking
Signed: No
Book Series: Polish Cooking
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Doubleday & Company
Original Language: English
Inscribed: No
Intended Audience: Young Adults, Adults
Edition: First Edition
Vintage: Yes
Personalize: No
Publication Year: 1968
Type: Polish Cookbook
Format: Hardcover
Language: English
Era: 1960s
Author: Alina Zeranska
Personalized: No
Features: Dust Jacket
Genre: Cookbooks, Food & Drink
Topic: Cooking, Polish Cooking
Country/Region of Manufacture: United States
