Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'The Chef's Companion, Third Edition'Condition Notes: Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping
Price: 5.06 USD
Location: Little Falls, New Jersey
End Time: 2024-12-23T05:39:09.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 2003
Book Title: The Chef's Companion, Third Edition
Number of Pages: 368 Pages
Publication Name: Chef's Companion : a Culinary Dictionary
Language: English
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 2003
Item Height: 0.9 in
Subject: General, Methods / Professional
Features: Revised
Item Weight: 14.4 Oz
Type: Textbook
Subject Area: Cooking
Author: Elizabeth Riely
Item Length: 8.9 in
Item Width: 5.9 in
Format: Trade Paperback
