The Complete Restaurant Management Guide

Description: The Complete Restaurant Management Guide by Gordon, Robert T.; Brezinski, Mark H. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less

Price: 31.21 USD

Location: Aurora, Illinois

End Time: 2024-11-16T11:36:37.000Z

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Binding: Hardcover

Weight: 2 lbs

Product Group: Book

IsTextBook: Yes

Number of Pages: 315 Pages

Language: English

Publication Name: Complete Restaurant Management Guide

Publisher: Routledge

Publication Year: 1998

Subject: Industries / Hospitality, Travel & Tourism, International Relations / General, General

Item Height: 0.7 in

Type: Textbook

Item Weight: 32.9 Oz

Subject Area: Political Science, Business & Economics

Item Length: 11.3 in

Author: Robert T. Gordon, Mark H. Brezinski

Item Width: 8.5 in

Format: Hardcover