Description: New Book. Hardcover
Price: 29.99 USD
Location: California
End Time: 2024-01-28T21:25:03.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
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ISBN-13: 9780517506622
Book Title: Escoffier Cookbook : and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures
Item Length: 9.4in
Item Height: 2.2in
Item Width: 6.7in
Author: Auguste Escoffier
Format: Hardcover
Language: English
Topic: Methods / Gourmet, Regional & Ethnic / French, Methods / General
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 1941
Genre: Cooking
Item Weight: 36.7 Oz
Number of Pages: 944 Pages
