Description: The Italian Cook Book Maria Luisa Taglienti 1955 First Edition HCCopyright 1955, no other date listed. An Italian expert collection of more than 420 authentic Recipes for the American homemaker and hostess. Illustrated by Reisie Lonette 309 pages. 5 1/8 wide x 7 5/8 inches tall.
Price: 29.99 USD
Location: Fitchburg, Massachusetts
End Time: 2024-12-15T20:36:16.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Binding: Hardcover
Place of Publication: New York
Publisher: Random House
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1955
Language: English
Illustrator: Reisie Lonette
Special Attributes: 1st Edition
Author: Maria Luisa Taglienti
Region: Italy
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
Character Family: Italian Cooking