The Vegetable Butcher : How to Select, Prep, Slice, Dice, and Mas

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Price: 9.26 USD

Location: Reno, Nevada

End Time: 2024-12-01T17:36:08.000Z

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Special Attributes: EX-LIBRARY

Publication Name: Workman Publishing Company, Incorporated

Book Title: Vegetable Butcher : How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini

Number of Pages: 352 Pages

Language: English

Publisher: Workman Publishing Company, Incorporated

Item Height: 1 in

Topic: Specific Ingredients / Vegetables, Vegetarian, Methods / General

Publication Year: 2016

Illustrator: Yes

Genre: Cooking

Item Weight: 44.7 Oz

Author: Cara Mangini

Item Length: 10.1 in

Item Width: 8.2 in

Format: Hardcover