Description: Title: The Tomato Cookbook: The Ultimate Guide to a Classic Ingredient (2002) Author: -Christine France Illustrator: -Lavish color photography Description: -Cultivating; Buying Preparing; Preserving; 40+ Varieties; Recipes; Vegetarian main meals; Also features tomato classics such as slow-roasted, homemade tomato ketchup, iced tomato soup, juicy stuffed tomatoes; crispy tomato tarts and pizzas, refreshing tomato cocktails, hot chili salsas and delicious sauces. Publisher -Hermes House, 2002 Type -Oversize glossy soft cover, 256 pgs. Condition: - Used very good Pay Pal welcome. We ship worldwide and combine purchases. Please use the Shipping/Payment tab for more information. Contact us through eBay Messages.Thank you for browsing our listing.eb032210 Visit My eBay StoreSpecializing in uncommon books and collectibles Track Page Views WithAuctiva's FREE Counter
Price: 6.99 USD
Location: Saint Louis, Missouri
End Time: 2024-03-14T20:37:01.000Z
Shipping Cost: 4.99 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subjects: Food & Drink
Format: Paperback
Cookery Topic: Preserving
Topic: Cooking by Ingredient
Language: English
Publication Year: 2002
Book Title: The Tomato Cookbook
Author: Christine France
Publisher: Hermeuses Ho
Type: Cookbook
